Bringing the essence of the Blue Ridge Mountains to the Atlantic shore, Saint Paul Mountain Vineyard’s Going Coastal tasting room offers a premier wine experience in the heart of Emerald Isle. As the coastal extension of the renowned Hendersonville estate, this location allows visitors to savor award-winning, North Carolina-grown wines while enjoying the relaxed atmosphere of the Crystal Coast.
Visitors can expect a welcoming and airy setting, perfect for a sophisticated post-beach retreat. The tasting menu features a diverse selection of estate-bottled wines—ranging from crisp Chardonnays and dry Rosés to robust Cabernet Sauvignons—all produced from fruit grown at their high-elevation mountain vineyards. In addition to traditional wines, Going Coastal serves their celebrated hard ciders, crafted from orchard-fresh Appalachian apples, and signature wine slushies that offer a refreshing way to cool off on a warm afternoon.
The experience is further enhanced by artisanal charcuterie and small bites curated to pair perfectly with the tasting flights. Whether you are a seasoned connoisseur or a casual visitor, Going Coastal provides a unique opportunity to explore the terroir of the North Carolina mountains through a coastal lens, making it a standout destination for fine wine and relaxation by the sea.
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